A third-generation family owned company founded in 1949, Simmons Foods has been known for its business foresight, innovation and loyalty to customers. In fact, some of their customer relationships go back almost fifty years. In the late 1990s, their management dramatically shifted the company's focus. Rather than investing company resources to build their own consumer brands, they made a strategic decision to concentrate on their business-to-business customers. In addition to maintaining long-term relationships, they carefully add new partners in key market segments. Historically an innovative company, Simmons Foods operates under four business units: Poultry, Pet Food, Rendering and Fowl Processing.
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