Utilize Menu Management for Efficient Operations
Menu management eliminates the burden of maintaining centralized point of sale and inventory data. Leverage the expertise of Oracle's dedicated team for accuracy and efficiency on all menu, pricing, and inventory updates for a single location or across a series of locations, ensuring cohesive structure and brand standards are maintained in a fast-paced industry.
Menu Consistency as Easy as 1, 2, 3
- Eliminate in-house programming and streamline managerial tasks
- Leverage a global team of consultants with a range of language skills
- Manage both small and large restaurant operations as well as franchises
- Ensure consistent coverage and brand standards across locations
- Reduce errors and maximize margins
En profundidad
Gestión experta de menús
Trabaje de forma colaborativa con el equipo de Oracle MICROS para gestionar de forma experta los datos, reducir los errores y mantener la coherencia en toda la marca.
Caso práctico
Descubra cómo Thwaites Hotels responde rápidamente a los cambios del mercado.
Blog
Descubra cómo Enterprise Menu Management simplifica la gestión de inventario.
Aula virtual
Escuche a los expertos compartir estrategias para maximizar las ganancias.
Blog
Mejore la configuración de puntos de venta con Enterprise Menu Management.
El equipo de Oracle Food and Beverage está aquí para ayudar.