Oracle Hospitality Cruise Dining Management

Streamlined Cruise Dining Operations

Oracle Hospitality Cruise Dining Management improves restaurant and galley communication with real-time tracking of meal orders and prepared stocks, and provides user-defined alerts to signal potential shortages or bottlenecks.

  • The Fine Dining System efficiently meets guest needs by providing restaurant and galley communications, and real-time order and stock tracking.

  • The Meal Count System provides a real-time overview of cruise catering operations, including a current inventory of meals prepared, ordered, or awaiting preparation.

  • The SilverWhere application enables easy table assignments and reservations management and places guests based upon demographics and preferences.


Improved Dining Data Visibility

Improved Dining Data Visibility

  • Real-time tracking of meal orders and prepared stocks
  • User-defined alerts to signal potential shortages or bottlenecks
  • Records the date and time when meals are ordered, delivered, and served
  • Provides a graphical view of the dining room with table status
  • Efficient table management at open seating restaurants
  • Enhanced restaurant-to-galley communication
Refinement in Cruise Dining Data Analysis

Oracle Hospitality Cruise Dining Management enables detailed consumer analysis and the refinement of restaurant menus, volumes, and procedures. (4:59)

 

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