Food and Beverage Technology for Enterprise Growth

If you are expanding your enterprise through digital channels, adding new domestic and international locations, franchising, winning new customers, or maximizing customer loyalty, Oracle Food and Beverage has the platform to help you succeed.

The View

Kiosks for Speed

Lower labor costs. Larger orders. More transactions. Increased revenues. These are just some of the enterprise benefits Oracle Food and Beverage has delivered through the introduction of self-service kiosks. No longer are kiosks regarded as impersonal. They now offer greater opportunities for recognizing guests and tailoring the order experience, while simultaneously delivering the biggest benefit of all: speed of service.

And kiosks are everywhere. According to a Chicago Tribune article, McDonald’s expects to remodel 650 restaurants this year alone and equip all of its more than 14,000 domestic locations with kiosks by 2020. For fast casual chains, the key is combining an integrated kiosk solution with kitchen management systems to control orders.

Innovate the Casual Dining Experience

TGI Fridays speeds up payments through integration

Restaurants can take up to 12 minutes to process payments for their guests. By reducing payments to under 2 minutes, TGI Fridays is aiming to increase customer satisfaction. Through Oracle’s Food and Beverage point-of-sale integrations with Qkr! from Masterpass, TGI Fridays is changing the casual dining experience.

Enterprise Food and Beverage Successes

Customer Success Stories

wagamama logo

wagamama moves to Simphony Cloud for innovation and growth.


Hear from wagamama’s Business Development Director, Executive Chef, and General Manager on why innovation is so important to the wagamama brand and why Oracle is key to their innovation and their brand.

HMSHost International logo

HMSHost International runs 80 food and beverage locations at Schiphol Airport using Simphony Cloud.


HMSHost International relies on Oracle as the core of their infrastructure, enabling a new approach to the guest experience while reducing cost and complexity. Hear how HMSHost International manages hundreds of brands from a single instance.

MAX Burger logo

MAX Burger is seeing 70 percent of orders coming from digital channels at some of its 130 locations.


Customers are demanding faster, easier ways to order food, and Max Burgers is listening by offering mobile and kiosk-based ordering options and a centralized solution powered by Oracle that is letting them grow and innovate.

Carluccio’s logo

Carluccio’s is looking to cut costs and establish new revenues streams with Simphony Cloud.


Find out why the Carluccio's restaurant chain chose Simphony Cloud Point of Sale as the Oracle solution to support their business expansion.

What’s Trending?

Food and Beverage Solutions Blog

Research Study

How to Meet the Needs of Three Billion Millennials

We surveyed thousands of millennials across eight countries to find out what they expect from food and beverage operators. 39 percent have already ordered food and drink online and 54 percent expect loyalty via a mobile app.


Need to Know

Why Cloud?
Why Cloud?

Read the reasons why food and beverage operators are moving their point of sale to cloud.

The Loyalty Divide
The Loyalty Divide

What do 13,000 global consumers want from restaurant loyalty programs?

Restaurant 2025
Restaurant 2025

From biometrics to robots to driverless cars—which tech will restaurants be using?